{"id":2856,"date":"2020-01-27T08:00:00","date_gmt":"2020-01-27T08:00:00","guid":{"rendered":"https:\/\/genus-develop.go-vip.co\/promar-de\/?p=2856"},"modified":"2021-03-10T15:44:54","modified_gmt":"2021-03-10T15:44:54","slug":"facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms","status":"publish","type":"post","link":"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/","title":{"rendered":"Facing the clean air challenge: 5 steps to tackling ammonia emissions on dairy farms"},"content":{"rendered":"\n<p class=\"has-text-align-center\"><strong>By Vicki Halliwell<\/strong><\/p>\n\n\n\n<p class=\"has-drop-cap\"><strong>The launch of DEFRA\u2019s Clean Air Strategy in January 2019 was a sure sign to UK dairy farmers that they\u2019ll be facing increased pressure to improve the industry\u2019s environmental performance.<\/strong><\/p>\n\n\n\n<p>Farming and food production\naccounts for 87% of the country\u2019s emissions ammonia, a gas which is harmful\nboth to human health and the environment, with dairy cows being significant\nproducers (along with beef production and fertiliser use)<\/p>\n\n\n\n<p>DEFRA\u2019s plans included\nproposals to reduce pollution from the dairy sector, including rules around\norganic fertiliser use, covering slurry and digestate stores, and grants to\nenable farmers to adopt low emission technology.<\/p>\n\n\n\n<p>Many of these regulations\nwon\u2019t come into force until 2025 at the earliest, but understanding what\u2019s\ngoing to be expected of dairy businesses is important to building management\nstrategies for the future.<\/p>\n\n\n\n<p>Here, we\u2019ve identified the\nfive areas where making small changes now could put UK dairy farmers in a\nstronger position to start preparing for the bigger changes they might need to\nmake in the years ahead.<\/p>\n\n\n\n<h2 class=\"is-style-underline wp-block-heading\">1. Nutrition<\/h2>\n\n\n\n<p>As Grace Whitlow, environment\nand buildings knowledge transfer manager at the AHDB, explained at the UK Dairy\nDay, addressing emissions from dairy production requires a full cycle approach;\nwhich means looking at everything from nutrition to how manure is incorporated\nback into the soils.<\/p>\n\n\n\n<p>Protein intake is one of the\nmajor factors influencing nitrogen excretion, and with only a third of dietary\nprotein captured and secreted in milk, the potential for waste is significant.<\/p>\n\n\n\n<p>AHDB research has shown that\ndiets containing as little as 15.5% crude protein had <a href=\"http:\/\/dairy.ahdb.org.uk\/resources-library\/research-development\/nutrition\/literature-review-reducing-protein-in-dairy-cow-diets\/%2523.XXk-yC5KhxB.\">no impact on milk yields, cow health or fertility<\/a>. <\/p>\n\n\n\n<p>This is a simple but\neffective measure to reduce ammonia emissions, but as with any nutrition plan,\nit\u2019s important to speak to your trusted advisor before making any significant\nchanges to diets &#8211; something Promar can help with.<\/p>\n\n\n\n<h2 class=\"is-style-underline wp-block-heading\">2. Housing design<\/h2>\n\n\n\n<p>Another important element is\ncattle housing, and there are number of management routines, shed developments\nand technologies which can be used to minimise emissions.<\/p>\n\n\n\n<p>Floor design is particularly\nimportant as well-drained flooring, including incorporating grooved and slatted\nfloors, enables urine and manure to be separated easily, reducing ammonia\nproduciton.<\/p>\n\n\n\n<p>Scraping floors regularly is\nalso important \u2014 whether manually or by utilising robots \u2014 while using deep\nstraw bedding in loose housing can cut ammonia emissions <a href=\"http:\/\/publications.naturalengland.org.uk\/publication\/5791522916401152?category=5100549248909312\">by as much as 25% per cow<\/a>.<\/p>\n\n\n\n<p>The type of techniques and\ntechnology a farm might choose varies widely depending on current\ninfrastructure and budgets, so it\u2019s always worth getting advice on what might\nwork in your system.<\/p>\n\n\n\n<h2 class=\"is-style-underline wp-block-heading\">3. Slurry storage<\/h2>\n\n\n\n<p>While farmers will have to\ncover slurry and manure stores by 2027, there\u2019s nothing stopping farmers from\ntaking positive steps now.<\/p>\n\n\n\n<p>Switching from stirring slurry\nto allowing it to crust &#8211; thereby creating a barrier to trap gas &#8211; can slash\nemissions by as much as 50%.<\/p>\n\n\n\n<p>Meanwhile, low emission storage systems, which have some funding options available through Countryside Stewardship, can also make a difference, with slurry lagoon covers offering ammonia <a href=\"http:\/\/publications.naturalengland.org.uk\/publication\/5791522916401152?category=5100549248909312\">reductions of up to 60%<\/a>.<\/p>\n\n\n\n<h2 class=\"is-style-underline wp-block-heading\">4. Land application <\/h2>\n\n\n\n<p>When it comes to manure\nspreading, shallow injection has been proven to be the most effective &#8211; <a href=\"https:\/\/assets.publishing.service.gov.uk\/government\/uploads\/system\/uploads\/attachment_data\/file\/729646\/code-good-agricultural-practice-ammonia.pdf\">offering emission reductions of up\nto 70%<\/a> &#8211; though it might not be suitable for irregular-shaped fields,\nhilly terrain, stony land and dry soils (if in doubt, seek professional\nadvice).<\/p>\n\n\n\n<p>Other options include\ntrailing shoes, which offer <a href=\"https:\/\/assets.publishing.service.gov.uk\/government\/uploads\/system\/uploads\/attachment_data\/file\/729646\/code-good-agricultural-practice-ammonia.pdf\">30-60% ammonia reductions<\/a>, and dribble bars, which can cut emissions by\nabout a third.<\/p>\n\n\n\n<p>Slash plate spreading will be\nbanned from 2028 to reduce ammonia emissions but will also improve the economic\nvalue of slurry use with as much as 80% of available N lost through splash\nplate spreading. For example, based on an application rate of 30m<sup>3<\/sup>\/ha, the equivalent of up to \u00a324\/ha of available N is lost to the\natmosphere as ammonia.<\/p>\n\n\n\n<h2 class=\"is-style-underline wp-block-heading\">5. Fertiliser<\/h2>\n\n\n\n<p>For crop production, it\u2019s\nimportant to spread urea in the right conditions in order to minimise losses in\nammonia, and to focus on balancing crop type and requirements.<\/p>\n\n\n\n<p>Spreading fertiliser at the\noptimum time for the crop is also critical to ensure it is used properly by the\nplant.<\/p>\n\n\n\n<p>It\u2019s also important to\ncompare potential losses when considering fertiliser value: while UK-produced\nammonium nitrate might come at a higher cost per kg when compared with granular\nurea, losses are typically about 2% of the total nitrogen applied.<\/p>\n\n\n\n<p>Meanwhile losses associated\nwith granular urea <a href=\"https:\/\/www.fwi.co.uk\/arable\/crop-management\/nutrition-and-fertiliser\/a-round-up-of-enhanced-urea-fertilisers-and-additives\">average at 27%<\/a>, meaning it is significantly more expensive in\nthe long-run.<\/p>\n\n\n\n<p>Ultimately, there\u2019s no doubt\nthat managing ammonia emissions is a delicate balancing act which requires\ncareful management. <\/p>\n\n\n\n<p>However, by taking a full\ncycle approach and looking at every element of production &#8211; all of which Promar\ncan offer advice on &#8211; the dairy sector can make significant strides in helping\nthe country reach its clean air goals.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By Vicki Halliwell The launch of DEFRA\u2019s Clean Air Strategy in January 2019 was a sure sign to UK dairy farmers that they\u2019ll be facing increased pressure to improve the industry\u2019s environmental performance. Farming and food production accounts for 87% of the country\u2019s emissions ammonia, a gas which is harmful both to human health and [&hellip;]<\/p>\n","protected":false},"author":217,"featured_media":2857,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[44],"tags":[],"abs_type":[7],"pro_group":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.1 (Yoast SEO v19.10) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Facing the clean air challenge: 5 steps to tackling ammonia emissions on dairy farms - Promar Germany DEV<\/title>\n<meta name=\"description\" content=\"Farming and food production accounts for 87% of the country\u2019s emissions ammonia, a gas which is harmful both to human health and the environment, with dairy cows being significant producers (along with beef production and fertiliser use)\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Facing the clean air challenge: 5 steps to tackling ammonia emissions on dairy farms\" \/>\n<meta property=\"og:description\" content=\"Farming and food production accounts for 87% of the country\u2019s emissions ammonia, a gas which is harmful both to human health and the environment, with dairy cows being significant producers (along with beef production and fertiliser use)\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/\" \/>\n<meta property=\"og:site_name\" content=\"Promar Germany DEV\" \/>\n<meta property=\"article:published_time\" content=\"2020-01-27T08:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-03-10T15:44:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www-dev.promar-international.com\/de\/wp-content\/uploads\/sites\/89\/2020\/01\/PLATE-SPREADER.jpg?fit=1920%2C1280\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1280\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Vicki Halliwell\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Vicki Halliwell\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/\"},\"author\":{\"name\":\"Vicki Halliwell\",\"@id\":\"https:\/\/www-dev.promar-international.com\/de\/#\/schema\/person\/5c60996bb0e9ff5a36f7fbc8d0629b29\"},\"headline\":\"Facing the clean air challenge: 5 steps to tackling ammonia emissions on dairy farms\",\"datePublished\":\"2020-01-27T08:00:00+00:00\",\"dateModified\":\"2021-03-10T15:44:54+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/\"},\"wordCount\":806,\"publisher\":{\"@id\":\"https:\/\/www-dev.promar-international.com\/de\/#organization\"},\"articleSection\":[\"Environment\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/\",\"url\":\"https:\/\/www-dev.promar-international.com\/de\/facing-the-clean-air-challenge-5-steps-to-tackling-ammonia-emissions-on-dairy-farms\/\",\"name\":\"Facing the clean air challenge: 5 steps to tackling ammonia emissions on dairy farms - 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